We had a long dry winter last year and wild, stormy weather in early summer. The blossom was knocked off our trees which left very...
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The Blog
Easy ways to reduce your food’s carbon footprint
Everybody these days is talking about their carbon footprint – well if they care about the planet they are. A carbon footprint is a measure...
Read MoreOur first Poultry Auction
Our local Lions Club runs a huge auction once a month, not just for poultry, but any household or farm goods you can think of...
Read MoreMeeting the challenge of ethical meat
Many of you will know we grow our own meat on farm. We do this consciously and deliberately. Making sure every animal who gives their...
Read MoreOut with the old, in with the new
I may have mentioned once or twice that Autumn is my favourite season. I love the cooler days and respite from the heat of our...
Read MoreWorking with the Seasons
The changing of the seasons is always a busy time on the farm. No matter which change it is. The secret to not becoming overwhelmed...
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